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Colombia's Tolima Manor has a lively flower fragrance, acidity, hard texture, rich American classic style.

Colombia's Tolima Manor has a lively flower fragrance, acidity, hard texture, rich American classic style.

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-28
Selection of coffee utensils for high-quality coffee

Selection of coffee utensils for high-quality coffee

1. American electric drip kettle features: easy to operate (you can make a pot in 2-5 minutes). It is suitable for nervous friends in the office and super lazy people who don't care about the taste of coffee. Features: easy to operate, simple, quick and easy to master (done in 2-5 minutes). It is also suitable for office friends and super lazy people to use French pressure.

2015-01-17
Home Coffee maker selection Guide (part two) American Coffee Machine

Home Coffee maker selection Guide (part two) American Coffee Machine

Nowadays in Europe and the United States, the most popular household coffee machine is undoubtedly the capsule coffee machine. Capsule coffee machine the so-called capsule coffee machine is that manufacturers put coffee powder into a plastic capsule in advance and then fill it with nitrogen to keep it fresh. when we drink coffee, as long as we put the capsule into a special machine, we can quickly drink a cup of strong coffee. Because the coffee capsule is

2015-09-25
WBC World Barista Competition Italian matching suggestion how to mix beans? How to select Italian matching

WBC World Barista Competition Italian matching suggestion how to mix beans? How to select Italian matching

In the annual WBC World Barista Competition, we always hope to show more of the rich flavor and changes in the coffee cup to the judges. So in the creative coffee, often several different drinks will be presented at the same time, in order to give more interpretation to the coffee. When facing our guests, we also have the same idea, hoping to get as few as possible.

2016-02-27
The correct method of selecting and preserving coffee beans

The correct method of selecting and preserving coffee beans

The quality of a cup of coffee depends on many factors, including brewing utensils, water temperature, filter paper, etc., may affect the taste of coffee, but whether the coffee is good or not, the most important key is the coffee beans! Many people like to drink coffee, but do not know how to choose coffee beans, a wide variety of coffee beans, it is really big for beginners, how to choose? How to choose? And how to save it.

2015-05-20
Turkish Coffee Selected as Intangible Cultural Heritage

Turkish Coffee Selected as Intangible Cultural Heritage

Turkish coffee and its traditional culture were inscribed on the list of intangible cultural heritage at the eighth session of the UNESCO Intergovernmental Committee for the Safeguarding of Intangible Cultural Heritage.

2014-05-28
How to get a good cup of coffee?

How to get a good cup of coffee?

We have previously discussed what is meant by a "good cup of coffee". The "good and bad" of coffee is a matter of personal preference, which cannot be evaluated objectively, but there is a criterion for judging and distinguishing the "good and bad" of coffee. Four elements of good coffee:

2014-08-25
Chemex and KONE hand brewing techniques Coffee utensils hand brewing individual coffee filter cups

Chemex and KONE hand brewing techniques Coffee utensils hand brewing individual coffee filter cups

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-29
How to judge the standard of a good cup of coffee?

How to judge the standard of a good cup of coffee?

Everyone's taste is different, and the taste of coffee varies from person to person. How can we say what is good and what is bad? How to judge? The taste of coffee is determined by the combination of sour and bitter taste, aroma concentration, astringent taste and mellow thickness, sometimes plus wine taste, mildew taste, fermentation taste and so on. For a person who doesn't like sour coffee, even a cup of sour coffee, yes

2015-05-13
Boutique coffee common sense the standard of a cup of

Boutique coffee common sense the standard of a cup of "good coffee"

Everyone's taste is different, and the taste of coffee varies from person to person. How can we say what is good and what is bad? How to judge? The taste of coffee is determined by the combination of sour and bitter taste, aroma concentration, astringent taste and mellow thickness, sometimes plus wine taste, mildew taste, fermentation taste and so on. For a person who doesn't like sour coffee, even a cup of sour coffee, yes

2014-12-18
Boutique coffee common sense what is a good cup of coffee?

Boutique coffee common sense what is a good cup of coffee?

Everyone's taste is different, and the taste of coffee varies from person to person. How can we say what is good and what is bad? How to judge? The taste of coffee is determined by the combination of sour and bitter taste, aroma concentration, astringent taste and mellow thickness, sometimes plus wine taste, mildew taste, fermentation taste and so on. For a person who doesn't like sour coffee, even a cup of sour coffee, yes

2015-06-12
Illy Italian Brand Culture introduction illy Coffee latest introduction Best Coffee quality Award

Illy Italian Brand Culture introduction illy Coffee latest introduction Best Coffee quality Award

Illy Coffee Co., Ltd. uses the unique flavor of 100% selected Arabica Arabica coffee beans, which are sold in individual packages to hotels, restaurants, homes and offices. Illy coffee is the number one brand used in restaurants, restaurants and bars in Italy, with a 7.5 per cent market share, while home use accounts for 30.3 per cent of the market. Every single day,

2016-01-08
Basic knowledge of drinking Coffee the criteria for a cup of

Basic knowledge of drinking Coffee the criteria for a cup of "good coffee"

Everyone's taste is different, and the taste of coffee varies from person to person. How can we say what is good and what is bad? How to judge? The taste of coffee is determined by the combination of sour and bitter taste, aroma concentration, astringent taste and mellow thickness, sometimes plus wine taste, mildew taste, fermentation taste and so on. For a person who doesn't like sour coffee, even a cup of sour coffee, yes

2015-03-25
Coffee Bean Selection 10 Elements to Consider When Choosing Coffee Green Beans

Coffee Bean Selection 10 Elements to Consider When Choosing Coffee Green Beans

Green bean sellers are primarily responsible for grading coffee beans before selling them to coffee bean merchants. After grading, premium and premium coffee beans are selected, although they may have some flaws that do not affect the coffee rating. These flaws are less severe, but they can potentially damage coffee quality. Although Cupping is undoubtedly the clearest way to examine coffee beans

2015-03-24
Mexican Coffee Flavor description characteristics of producing areas introduction to the treatment methods of taste grindability of high-quality coffee beans

Mexican Coffee Flavor description characteristics of producing areas introduction to the treatment methods of taste grindability of high-quality coffee beans

The selection of Mexican coffee is generally carried out manually. The main basis for selection is according to the fullness of coffee particles, whether it is uniform, and then grade it. Generally speaking, coffee with full and uniform grains is easier to preserve. Only the fullest and most evenly grained coffee beans can be roasted to represent the best and best coffee in the country. After the workers have picked the coffee beans, they put the coffee

2016-09-27
Colombian washing Millennium Manor Vera Plateau boutique Coffee cooked beans

Colombian washing Millennium Manor Vera Plateau boutique Coffee cooked beans

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-25
Mexican coffee flavor and taste the characteristics of the manor producing area introduce the fine coffee Aldumara coffee

Mexican coffee flavor and taste the characteristics of the manor producing area introduce the fine coffee Aldumara coffee

The selection of Mexican coffee is generally carried out manually. The main basis for selection is according to the fullness of coffee particles, whether it is uniform, and then grade it. Generally speaking, coffee with full and uniform grains is easier to preserve. Only the fullest and most evenly grained coffee beans can be roasted to represent the best and best coffee in the country. After picking the coffee beans, the workers put the coffee

2016-08-04
Introduction to the production area of Nicaraguan Coffee Manor with rare varieties the characteristics of Nicaraguan Coffee in Heaven Manor

Introduction to the production area of Nicaraguan Coffee Manor with rare varieties the characteristics of Nicaraguan Coffee in Heaven Manor

Madriz is an ecological coffee with a very hard shell. In the pure natural planting environment, it uses more complex operations to maintain the delicate aroma and taste of the coffee; it is produced in northern Nicaragua between Matagalpa and Jinotega, with an average annual rainfall of 1500-1700mm and a temperature of 20-29 degrees Celsius. All use manual selection of coffee.

2016-07-30
Colombian coffee flavor Millennium Manor Vera Plateau boutique coffee ripe beans

Colombian coffee flavor Millennium Manor Vera Plateau boutique coffee ripe beans

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-22
The production process of coffee is described in detail. First of all, select high quality raw materials.

The production process of coffee is described in detail. First of all, select high quality raw materials.

So for many people, the afternoon is not only the best time to taste coffee, but also the time to relax and relax, so what about the process of making your favorite coffee? When we enjoy a cup of coffee in our spare time, we seriously enjoy the unbridled time in the afternoon, and at the same time experience the rare leisure and entertainment. So for a lot of people

2015-09-17
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